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Chicago Molecular Gastronomy Restaurant Moto

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Homaro Cantu talks about the amazing dishes he creates in his restaurant. Get more info on Moto on Savory Cities: http://www.savorycities.com/ch...

Channel: Travel & Events
Uploaded: November 30, 1999 at 12:00 am
Author: savorycities

Length: 02:50
Rating: 4.8512397
Views: 229182

Tags: travel  moto  restaurant  savory  chicago  homaro  cantu  food  nasa  molecular  gastronomy  dining  unusual  science  chef  

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Video Comments

TheEviIOyo (November 30, 1999 at 12:00 am)
@vegan4ever as safe as a 5th of vodka. lets see who passes either up.
MzGladden (November 30, 1999 at 12:00 am)
This is so awesome, I'd love to visit here!
cocktailpartychannel (November 30, 1999 at 12:00 am)
There are truly amazing and inspirational culinary creations, and now this same science is starting to pop up in craft cocktail bars around the world. Keep up the great innovations Moto!
madisonelectronic (November 30, 1999 at 12:00 am)
Small plates personified. Rich people are stupid, as are the elitists. Have the same experience at White Castle. Just eat only one.
ts404 (November 30, 1999 at 12:00 am)
@vegan4ever Its not an uncommon thing although some chefs do not consider Molecular Gastronomy as "cooking".
Higgins2001 (November 30, 1999 at 12:00 am)
Moto uses food to show off molecular gastronomy. Alinea uses molecular gastronomy to show off food. This is why the latter has 3 stars, and the former has one.
xXMoJiToKiSsEsXx (November 30, 1999 at 12:00 am)
it's not fake food its all real.
Cheballer87 (November 30, 1999 at 12:00 am)
i bet these guys are rolling around in the money. laughing how they got people to pay few hundred dollars to eat fake food.
P00TANARA (November 30, 1999 at 12:00 am)
he lloks like marilyn manson!!

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